Просмотры
4:05
Soft-centered Chocolate Cakes by Pierre-Dominique Cécillon for Larousse Cuisine
6:05
Larousse Gastronomique Competition
2:26
Caramel by Pierre-Dominique Cécillon for Larousse Cuisine
2:56
Vanilla Pastry Cream by Pierre-Dominique Cécillon for Larousse Cuisine
4:30
New York Cheesecake by Larousse Cuisine
7:34
Mixed Fruit Tartlet's by Larousse Cuisine
2:57
Chocolate Mousse by Pierre-Dominique Cécillon for Larousse Cuisine
4:13
Croissants by Pierre-Dominique Cécillon for Larousse Cuisine
