आयुर्वेदिक औषधालय

Ajwain (celery), Alfalfa (alfalfa), Ashoka (Asoka)
Ashwagandha (Ashwagandha), Amla (Amla), Arnica (Arnica)
Aloevera (Aloe Vera), Avocado (avocado), Almond (Almond)
Acacia arabica (acacia), Achyranthes aspera (Circiti)
Asparagus racemosus (asparagus), Arjuna (Arjuna)
Andrographis paniculata (salicylic), Atis Root (indian atees)
Black Pepper (Pepper), Bael (Bell), Brahmi (Brahmi)
Blueberry (blueberry), Bastard Peak (Palash), Bharangi (Barngi)
Bamboo (bamboo), Boerhavia diffusa (hog)
Bombax malabaricum (Semal), Bland psyllium (Ibgol)
Bahera (bahera), Bay leaf (Cassia), Bichu Buti (nettle)
caraway (cumin), Chervil (chervil), Chives (chives),
Cloves (cloves), Coriander (cilantro), Calendula (Calendula)
Celery (parsley), camphor (Kapoor), Convolvulus (Shankpushpi)
chiraita (salicylic), chicory (chicory), Daruharidra (Daruhridra)
Dill (Dill), Fenugreek (methi), fennel (anise), Garlic (garlic),
Geranium (Geranium), Ginseng (ginseng), Ginger (Ginger)
Giloy (Giloy), Gotu kola (Gotu Kola extract), Horse Radish (drumstick)
Henna (henna), Lemon Grass (Lemngras), Lemon balm (lemon balm)
Oregano (Oregeno), Parsley (Parsley), Rubia cordifolia (manjistha)
Rosemary (Rosemary), Sage (Sage), Star Anise (star Anne)
Sweet flag (switch), Thyme (thyme), Tarragon (Nagdon)
Vasaka (malabar nut).