Giordanelli Cocina Italiana
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Friendly and modern Italian restaurant, served directly by the owner and chef Andrew V. Giordanelli and distinguished by the Italian government with the certificate MARCHIO OSPITALIATA, deserved recognition of his eleven years of service playing the best recipes of the Italian peninsula, as are its unique black ravioli stuffed with smoked salmon, wood-fired pizzas, the risoti as they should be al dente, among many other delights offered its select list.
excellent products and liquors are available in the gourmet shop, opened with the recent expansion of its facilities for the convenience of its customers seized.
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Impormasyon
Na-update: 2016-07-11
Kasalukuyang Bersyon: 1.0.1
Nangangailangan ng Android: Android 2.3.3 or later