আদা খাওয়ার নিয়ম এবং আদার উপকারিতা

You should know the rules of eating and the benefits of eating ginger ginger everyone. The spices of ginger, one of the national crop. Ginger is about 7-8 months after sowing the crop is mature. Ginger is planted in April until the second week of May. December-January is usually extracted ginger. · 3% of the protein, starch 1 · 3%, fiber II · 4% minerals, 80% water 1 · II · 8% of such material. Ginger food industry, beverage making, seasoning, medicine, and is used to produce perfume. This herbal medicine. Dried ginger to taste the mouth and chew to prevent indigestion is to eat. Runny nose, cough, dysentery, jaundice, stomach phampaya ginger chew or juice is consumed. Ginger is a good material for cooking. We do know that ginger as a spice in cooking. But the scent of ginger to enhance the flavor and spices than just cooking, more full count. It is no longer unknown. Almost all of them more or less to know about the medicinal properties of ginger. Many problems can be released from the body. And the ability to quickly cure exists. Ginger is one of the blessings of Allah. This is known as the large amount of ginger herbal cure times. By virtue of the herbal ginger health of our body works with the skin. This is the realization of essential-chromium, magnesium and zinc, salt, potassium, volatile, oil, etc. This is a herbal medicine. Ginger food industry, production of beverages, pickles, medicines and is used to make perfume. Ginger can be eaten both dry or wet. Some people eat honey mixed with ginger. Even the regular habit of eating ginger can also release some fatal disease. Ginger did not see the regular eating habits, physical will solve many problems. That's why the use of ginger ginger healing properties and health problems is very important for everyone to know. Some of the benefits of ginger and ginger're going to eat these apps do not know the rules.
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These are apps -
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